A sweet and spicy sausage made from fresh pork and seasoned with basil, fennel, garlic and white wine. We get these from Florence in Italy and are perfect for grilling, pasta or Italian stew. Grill for 4 minutes each side or simply pop on the bbq.
We get these in from Italy, from Tuscany.
INGREDIENTS: Pork meat (100%), salt, dextrose, spices and natural flavouring, preservative (e250, e252) May contain traces of GLUTEN . Storage: Keep refrigerated below 4c.
Made by TB