Saucisse de Toulouse is a French sausage originating from the southwest of France. It’s made from 80% lean pork, salt and pepper and has a natural sausage casing. A great ingredient in most Cassoulet recipes but also good grilled or bbq.
INGREDIENTS: Pork Meat, Acid, Salt, Dextrose, Flavour, Antioxidant, ( EGG , MILK , MUSTARD , WHEAT )
Made by TB